Home / Best Applications List / Food / No.2 Processing of chocolate

No.2 Processing of chocolate

Processing of chocolate by the Air Blow Heater

[ Problem Point ]

There were no tools in which chocolate is dissolved by the pinpoint, and We were in trouble.

[ ⇒Kaizen Point ]

A pen heater was made using an extraordinarily the Air Blow Heater

We could give the form to an idea, so the sales increased.